This summary explores whether offering healtheir foods and beverages at an outdoor community pool’s onsite concession affects consumers’ purchases and concession revenue.

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Using Traffic Light Labelling to Promote Healthier Food purchases Among Patrons in Recreational FacilitiesHealthy Eating, Healthy Food in Recreational Facilities
Nudging Customers to the Healthy Choice in Recreation SettingsHealthy Eating, Healthy Food in Recreational Facilities